ARTIFICIALLY TOP-NOTED FLAVORS IN SPECIAL NATURAL WINES
Proprietors of Bonded Wine Cellars
and Others Concerned:
Purpose. This circular is issued to inform producers of
special natural wine of the extension of the time limitations
for taking certain actions regarding the use of artificially
top-noted flavors in special natural wines and the labeling
of the special natural wines so treated.
Background. Industry Circular No. 75-12 called to your
attention amendments made to the Food and Drug Administration
regulations under 21 CFR 1.12, effective June 30, 1975. These
amendments established a highly restrictive definition of the
term "natural flavor." The effect of the FDA regulatory
changes as applied to certain flavoring ingredients listed on
approved special natural wine formulas was considered by the
Bureau at that time and it was concluded that winemakers
affected would be given until June 30, 1976, to comply with
certain ATF requirements brought about by the FDA regulatory
changes.
We have again reviewed the situation and find that in order
to avoid any undue hardships one final period beyond June 30,
1976, will be required by those winemakers affected. Accordingly,
the time period has been extended to December 31, 1976, as set
forth below.
Compliance. Flavors labeled under the new FDA regulations
as "natural and artificial" may continue to be used on bonded
wine cellar premises in the production of special natural wines
until December 31, 1976. Not later than December 31, 1976,
winemakers using such flavors shall surrender the applicable
approved Forms 698 Supplemental for cancellation, unless such
formulas can be amended by rider, in accordance with the
proviso under 27 CFR 240.441(b), to include natural flavors
in substitution for the flavors no longer recognized as com-
pletely natural. In such case, the rider shall show the
replacement of the flavor now labeled as "natural and artifi-
cial" with a flavor eligible for a "natural" designation under
the amended FDA regulations, and new samples of products produced
under the amended formulas must be submitted. Further, all
approved labels related to the amended formulas must be examined.
If they have been rendered inaccurate by the changes in formula,
revised labels must be submitted for approval at the same time
the amended formula is submitted for approval.
Forms 698 Supplemental previously approved with the
qualification that limits production of special natural wines with
artificial topnotes to June 30, 1976, are hereby automatically
extended to December 31, 1976.
Inquiries. Inquiries concerning this circular should refer
to its number and be addressed to the Assistant Director,
Regulatory Enforcement, Bureau of Alcohol, Tobacco and Firearms,
1200 Pennsylvania Avenue, NW., Washington, DC 20226.
Rex D. Davis
Director |