Overview
The ERS Food Availability (Per Capita) Data System includes
three distinct but related data series on food and nutrient
availability for consumption. The data serve as popular proxies for
actual consumption. Food availability data are now
provided through 2010 at the national level; loss-adjusted
food availability data are preliminary, incorporate new
consumer-level loss estimates, and are available through 2010 at
the national level (see Loss-Adjusted
Food Availability Documentation); and nutrient
availability data are provided through 2006 at the
national level. Custom reports are not currently available.
|
Food Availability | Back to top |
Beverages | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Coffee, tea, cocoa, and spices | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Dairy (fluid and cream) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Dairy products | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Eggs | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fats and oils (added) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fish and shellfish | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (all uses) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (canned) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (dried) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (fresh) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (frozen) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit juices | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit (melons) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit and vegetables | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Grains | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Peanuts and tree nuts | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Population | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Poultry (chicken and turkey) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Red meat (beef, veal, pork, lamb, and mutton) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Red meat, poultry, and fish | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Sugar and sweeteners (added) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (all uses) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (canned) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (fresh) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (frozen) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (legumes) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (mushrooms) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables (potatoes) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Loss-Adjusted Food Availability | Back to top |
Calories | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Dairy (fluid milk, cream, and other products) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fats and oils (added) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Food pattern equivalents | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Fruit | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Grains | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Meat, poultry, fish, eggs, and nuts | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Sugar and sweeteners (added) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Vegetables | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |
Nutrient Availability | Back to top |
Nutrients (food energy, nutrients, and dietary components) | ![Download as Excel Download as Excel](https://webarchive.library.unt.edu/web/20121007042347im_/http://www.ers.usda.gov/media/4257/xls.gif) | 8/20/2012 | |