Fresh Fruits, Vegetables, and Juices
General Information ![Fresh fruits, vegetables, and juices Frest fruits, vegetables, and juices](https://webarchive.library.unt.edu/web/20120927230100im_/http://www.foodsafety.gov/images/fruitesveggies.jpg)
Produce Safety: Safe Handling of Raw Produce and Fresh-Squeezed Juices (FDA)
Tips and Q&As on buying, storing and preparing fresh produce.
Talking About Juice Safety: What You Need to Know (FDA)
Consuming untreated juices can pose health risks to your family.
Haitian Ackee Fruit Can Cause Illness or Death (FDA)
Toxins in unripe fruit or the seeds and rind of ripe fruit can cause a fatal drop in blood sugar.
Tips
Tips for Fresh Produce Safety
Buying and storing produce to prevent foodborne illness.
Two Simple Steps to Juice Safety
Make sure that juice has been pasteurized or treated to kill harmful bacteria.
Sprouts: What You Should Know
Eating raw sprouts may lead to foodborne illness, especially in susceptible individuals.