Basic Trial Information
Trial Description
Summary
Further Trial Information
Eligibility Criteria
Trial Contact Information
Phase | Type | Status | Age | Sponsor | Protocol IDs |
---|---|---|---|---|---|
Phase II | Biomarker/Laboratory analysis, Prevention | Active | 50 to 64 | Other | 0806M36121 NCT00917735 |
Summary
RATIONALE: Green tea extract contains ingredients (catechins) that may lower the risk of breast cancer.
PURPOSE: This phase II trial is studying how well green tea extract works in preventing breast cancer compared to a placebo in postmenopausal women with high breast density.
The investigators have hypothesized that green tea consumption reduces breast cancer risk, and this effect is seen primarily in women who have the low-activity COMT genotype. The investigators will test this by evaluating the effects of green tea extract on breast cancer biomarkers including mammographic density, plasma insulin-like growth factor 1 (IGF-1), IGF binding protein 3 (IGFBP-3), estrone, estradiol, androstenedione, sex hormone binding globulin (SHBG), urinary estrogen metabolites and plasma F2-isoprostanes.
Further Study Information
OBJECTIVES:
1. Primary:
1.1 To determine the effects of green tea extract consumption (containing 800 mg EGCG per day) for 12 months on the following recognized biomarkers of breast cancer risk:
1. Mammographic density
2. Circulating concentrations of insulin-like growth factor 1 (IGF-1) and IGF binding protein 3 (IGFBP-3)
3. Circulating concentrations of reproductive hormones (estrone, estradiol, androstenedione) and sex hormone binding globulin (SHBG)
1.2 To determine the effects of COMT genotype on the green tea extract effects described above.
2. Secondary:
2.1 To determine the effects of green tea extract consumption (containing 800 mg EGCG per day) for 12 months on the following hypothesized biomarkers of breast cancer risk:
1. Urinary estrogen metabolites (estrone, estradiol, and their 2-hydroxy, 4-hydroxy, 2-methoxy, and 4-methoxy metabolites, estriol, and 16- hydroxyestrone)
2. Circulating concentrations of F-2 isoprostanes, a recognized biomarker of systemic oxidative stress
2.2 To determine the effects of COMT genotype on the green tea extract effects described above.
2.3 To determine the effects of COMT genotype on catechin metabolism and excretion, as measured by circulating and urinary concentrations.
Eligibility Criteria
Inclusion Criteria:
- Signed informed consent
- Healthy postmenopausal women aged 50-70 years
- "Heterogeneously dense" (51-75% glandular) or "extremely dense" (>75%glandular) breasts
- Willing to avoid consumption of green tea for 1 year
Exclusion Criteria:
- Positive serological markers of hepatitis B or hepatitis C infections
- Elevated levels of liver enzymes
- Recent (within 6 mo) or current hormone or hormone modification therapy, including systemic hormone replacement therapy, SERMS and aromatase inhibitors
- Current smoker of cigarettes or other tobacco products
- BMI <19 or >40 kg/m2
- Weight change > 10 lbs during the previous year
- History of breast cancer or proliferative breast disease
- Regular consumption of > 7 alcoholic drinks/wk
- Regular consumption of green tea (>1 cup/wk)
- Recent (within 6 mo) or current use of chemopreventive agents such as tamoxifen, raloxifene or aromatase inhibitors
- Participation in any weight loss or weight gain studies
- Currently taking Methotrexate or Enbrel
- History of ovarian cancer
- Any form of cancer in the last 5 years
- Presence of implants
Trial Lead Organizations/Sponsors
Masonic Cancer Center at University of Minnesota
Mindy Kurzer | ![]() | Principal Investigator |
Hamed Samavat, BSc | ![]() | Ph: 612-624-3412 |
Email: samav005@umn.edu |
Trial Sites
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U.S.A. | |||
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Minnesota | |||
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Edina | |||
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Fairview Southdale Breast Center | |||
Maple Grove | |||
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Fairview Maple Grove Breast Center | |||
Minneapolis | |||
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Masonic Cancer Center at University of Minnesota | |||
Mindy S Kurzer, Ph.D | Principal Investigator | ||
St. Louis Park | |||
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Park Nicollet Cancer Center | |||
Julia Nissen | Ph: 952-993-3973 | ||
Email: julia.nissen@parknicollet.com | |||
St. Paul | |||
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Department of Food Science and Nutrition at the University of Minnesota | |||
Mindy S Kurzer, Ph.D | Ph: 612-624-9789 | ||
Email: mkurzer@umn.edu | |||
Hamed Samavat, B.Sc | Ph: 612-624-3412 Ext.3 | ||
Email: samav005@umn.edu | |||
Mindy S Kurzer, Ph.D | Principal Investigator | ||
Link to the current ClinicalTrials.gov record.
NLM Identifer NCT00917735
Information obtained from ClinicalTrials.gov on March 26, 2012
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