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The Fruit and Veggies – More Matters Month toolkit offers information and ideas on how to promote the health benefits of eating fruit and vegetables. ... Details >
National Health Information Center, U.S. Department of Health and Human Services
It is possible to fit vegetables and fruits into any budget. Here are some low-cost ways to meet your fruit and vegetable needs.... Details >
Center for Nutrition Policy and Promotion, U.S. Department of Agriculture
In recent years, the United States has had several large outbreaks of illness caused by contaminated fruits and vegetables—including spinach, tomatoes, and lettuce. Follow these tips to reduce your ... Details >
Dietary fiber, also known as roughage or bulk, includes all parts of plant foods that your body can't digest or absorb. Find out why fiber is so good for your health.... Details >
Find a Farmers Market in your area and enjoy locally grown, farm fresh produce.... Details >
How many fruits and vegetables do you need? A growing body of research shows that fruits and vegetables are critical to promoting good health. Enter your age, sex, and level of physical activity to f... Details >
Centers for Disease Control and Prevention, U.S. Department of Health and Human Services
Want to find ways to add more fruits and vegetables to every eating occasion? Search this database of 1000+ fruit and veggie recipes. You may search by keyword, food category, or food color.... Details >
This page offers teachers and educators easy-to-learn, easy-to-do classroom lessons for teaching children that fruits and vegetables can provide cool fuel, help control their weight and may protect th... Details >
Learn if the prescription drugs you are taking have the potential to interact with grapefruit.... Details >
Educational Institution--Follow the Resource URL for More Information
This page features nutritional and food safety information, menu planners, and other tools to help you benefit from adding fruits, vegetables and other foods to your meals.... Details >
Center for Nutrition Policy and Promotion, U.S. Department of Agriculture
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