* |
NOTE: The
foods expected to be available for NSLP schools, other Child
Nutrition Programs, and NSIP/AAA participants during a given school
year or fiscal year may change later in the year depending on market
conditions.
Each school district should check with its
State
distributing agency to ensure the availability of a
certain commodity. Allocation for Group A foods designate specific availability, outlet, and entitlement or bonus
status. |