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Home > Library > Evaluation program > Performance Audit of Prisoner Food Services, Department of Corrections

Performance Audit of Prisoner Food Services, Department of Corrections

Publication year: 2008 | Cataloged on: Jul. 17, 2008

Library ID

  • 023169

Other Information

  • 2008
  • 36 pages.

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  • Performance Audit of Prisoner Food Services, Department of Corrections

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Keywords

  • Evaluation Program
  • Food Service
  • Prisons
ANNOTATION: The management of food service costs by the Michigan Department of Corrections (DOC) is evaluated. Sections contained in this report include: introduction -- report summary, report letter, descriptions of services, and methodology; comment, findings, recommendations, and agency preliminary responses -- food service cost savings measures, production, commodity purchases, warehouse control over food inventory, and prison food services wages. The DOC is moderately effective in managing the costs of its food service.
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