Most recent
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25 May 2012:
Jeevan Vasagar: The number of Steiner schools is set to expand, thanks to state funding via the coalition's 'free schools' policy. Their alternative approach is appealing, but do they offer a rounded education?
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13 Apr 2012: Laura Barton: No one likes to be told what they should or should not eat, but unsustainable demands are being placed on the environment
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6 Apr 2012:
If only more vegetarian cookery was quite so inspired and focused as it is here, says John Lanchester
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14 Mar 2012: Suzanne Moore: Whether we choose to eat animals or not, dietary advice that takes no account of class or budget is useless
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12 Mar 2012:
Data collected over 28 years reveal striking link – and show that consuming fish or poultry instead contributes to a longer life
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21 Jan 2012:
Five-year challenge to make meat that tastes like the real thing reaches a climax, writes John Vidal
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15 Jan 2012: Barbara Ellen: People who've been informed of the dangers of meat, particularly the cheap processed variety, but who continue to wolf it down should be held accountable
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21 Nov 2011:
A new organic food co-op in Manchester is bucking the trend by working with a large public sector client- but can smaller food organisations survive when local organic produce is in short supply? Arwa Aburawa reports.
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17 Oct 2011:
After 30 years without meat, I think I've seen them all, writes Ariel Leve
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16 Oct 2011: Victoria Coren: I wouldn't dream of eating a puppy. In fact, sometimes I wish I didn't eat meat at all
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1-15 of 360 for Vegetarianism