| Updated: |
12/17/2007 |
| Description: |
Food service license to operate a mobile food unit. Licenses are available for different class types based on food prepared on unit. Requirements for water and wastewater capacity are based on the class of mobile unit. A commissary license or agreement may be required for mobile units with complex food preparation.
Similar Keywords: food vending carts, vendors, handcart |
| Statutes, Rules, Ordinances: |
ORS 624.310 to .430
OAR 333-162
|
| Duration: |
One year, renewable Dec. 31 |
| Fees - application, exam, etc.: |
Varies by county and by class of mobile unit. |
| Responsible Agency: |
DHS - Public Health Division |
| Fee Exemptions: |
See ORS 624.330 for a list of exempt items. |
| Bonding Requirements: |
N/A |
| Insurance Requirements: |
N/A |
| Prerequisites: |
Plan review required by the Local Public Health Authority before licensure. |
| Application Form: |
Mobile Unit Plan Review Form and Application |
| Service Links: |
 Mobile Food Unit Operation Guide
 Application
Agency Contact Information
|
| Required Documentation: |
Detailed schematic of unit, pictures if possible. |
|
| |
Agency Information
|
|
Please refer to the Agency Website for further details and additional information.
|
| Agency Name: |
DHS - Public Health Division |
| E-mail Address: |
health.webmaster@state.or.us
|
| Phone: |
971-673-1222
|
| Mail Address: |
DHS - Public Health Division
800 NE Oregon St.
Portland, OR 97232
|
| Website Information: |
http://www.oregon.gov/DHS/ph/index.shtml |
