| Updated: |
7/30/2009 |
| Description: |
Egg Breaker means a person engaged in the commercial breaking of eggs for the purpose of recovering, for human food, the whites, yolks or whole egg meats, or any part thereof, for resale.
Similar Keywords: handling, breakers, chicken, turkeys, ducks, geese |
| Statutes, Rules, Ordinances: |
ORS 632.705
OAR 603-022
|
| Duration: |
1 year (July 1-June 30) |
| Fees - application, exam, etc.: |
Please see the exceptions section of Food Safety Division license fee structure
License fees are not prorated.
License is not transferable to new locations or owners. |
| Responsible Agency: |
Agriculture Department |
| Bonding Requirements: |
None |
| Insurance Requirements: |
None |
| Prerequisites: |
See Issuing a food license
A license application is presented only at the time approval is granted. |
| Application Form: |
Egg Breaker License Application |
| Service Links: |
 License search site.
Agency Contact Information
|
| Additional Information: |
For information and regulations contact |
|
| |
Agency Information
|
|
Please refer to the Agency Website for further details and additional information.
|
| Agency Name: |
Agriculture Department |
| E-mail Address: |
info@oda.state.or.us
|
| Phone: |
503-986-4550
|
| Mail Address: |
Oregon Department of Agriculture
635 Capitol St. NE
Salem, OR 97301
- 2532
|
| Website Information: |
http://www.oregon.gov/ODA |
