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Recipe of the Month
This month's Jersey Seafood highlighted recipe is Viking Village Scallops, from Chef Peter Fischbach.
 
Ask for Jersey Seafood at your
local supermarket
or fish market.
Video Tips

Summer is a great time to enjoy Jersey clams. They are easy to prepare yourself. Watch this video on how to shuck clams, using the links below.

 

NJ TOP SEAFOOD CHEF PLACES 2nd IN NATIONAL SEAFOOD COOKING COMPETITION

Peter J. Fischbach took 2nd place in the Great American Seafood Cookoff July 18, 2009, in New Orleans, LA. Congratulations Chef Fischbach!

Jersey Fresh Seafood
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