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Public Water Supply Program

"To conserve and develop the waters of the state for all beneficial uses for the public" is the stated public policy of the State of New York.

Among the oldest of these efforts is the Public Water Supply Program, first established in 1905 and now administered by the New York State Department of Environmental Conservation (DEC). This program protects and conserves available water supplies by ensuring equitable and wise use of these supplies by those who distribute potable (drinkable) water to the public for domestic, municipal, and other purposes.

The official guidance for design of drinking water facilities in New York State is the document titled Recommended Standards For Water Works, also known as "Ten-State Standards" (see "Offsite Links" in right column). This publication contains policies for the review and approval of plans and specifications for public water supplies. It is a report of the Water Supply Committee of the Great Lakes--Upper Mississippi River Board of State and Provincial Public Health and Environmental Managers. Member states and province: Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, New York, Ohio, Ontario, Pennsylvania, Wisconsin.

Water Conservation at Public Water Supplies

Legislation took effect on January 1, 1989 adding water conservation to the standards for permit issuance in this program. Each applicant must document the local water conservation measures taken and those measures planned for future implementation.

Accordingly, the Department developed a Water Conservation Manual describing beneficial near term and long range water conservation measures that can be adapted as necessary to reflect local water resource needs and conditions. A Water Conservation Program Form (WCPF) was also developed to help applicants organize and present the information needed to evaluate the local water conservation program. Both the Manual and the Form can be obtained from the appropriate DEC Regional Environmental Permits office or from the Bureau of Water Resource Management.

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