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Horticultural
Crops
Horticultural Crops
This
series spans six principal topic areas:
These resources offer detailed information on production of specific
horticultural crops, focusing on sustainable and organic production
methods for traditional produce, and also introducing a range of
alternative crops and enterprises. In these publications you can
find information on strategies for more sustainable greenhouse
and field production of everything from lettuce to trees.
Fruits
ATTRA Publications
NOTE: Some of the following documents are available as Adobe Acrobat
PDFs. Download
Acrobat Reader.
Links to Other Fruit Production Information
Appalachian Fruit Research Station
Northeastern IPM Center: Fruit
Grape
IPM in the Northeast
New
York State IPM Manual - Apple
Fruit and Nut
Orchard Network for Commercial Growers in Oregon
Virtual Orchard, for
sustainable apple production
Vegetables
ATTRA Publications
Links to Other Vegetable Production Information
Cover
Crops for Sustainable Production
Sustainable
Practices for Vegetable Production in the South
Weed Control for Commercial Vegetable Crops (PDF / 451K)
Commercial
Vegetable Production Guides, Oregon State University
Midwest
Vegetable Production Guide for Commercial Growers 2007
Organic
Vegetable Production in California Series
VegEdge - Vegetable IPM Resource for the Midwest
Principles and Practices of Organic Seed Production, Organic Seed Alliance
Herbs and Flowers
ATTRA Publications
Links to Other Herb & Flower Production Information
Association of Specialty Cut Flower Growers
Greenhouse Production
ATTRA Publications
Links to Other Greenhouse Production Information
Hightunnels.org
Controlled Environment Agriculture Center, University of Arizona
Controlled Environment Agriculture, Cornell University
Greenhouse Growing
Agroforestry
ATTRA Publications
Links to Other Agroforestry Information
Association for Temperate Agroforestry
USDA National Agroforestry Center
Other Horticultural Topics
ATTRA Publications
Last Updated July 20, 2007
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