![FNRB icon. Link to latest issue.](https://webarchive.library.unt.edu/web/20081106052934im_/http://www.ars.usda.gov/is/np/fnrb/FNRBbutton.gif)
View the new issue of the Food and Nutrition
Research Briefs. |
New ARS Food and Nutrition Research Briefs
Issued
By Kim
Kaplan October 3, 2008
Dietary calcium supplements do not reduce the risk of hip
fractureand that's just one of the new nutrition and health findings
noted in the most recent issue of the Agricultural Research Service's "Food and
Nutrition Research Briefs" and its Spanish-language edition,
Informe de
investigaciones de alimentos y nutrición.
View the English edition at:
http://www.ars.usda.gov/is/np/fnrb/fnrb1008.htm
The popular online newsletter reports discoveries from researchers at
ARS laboratories nationwide.
Among other findings, the current issue reports:
- Potato preparation method can cut the mineral content by as much
as 75 percent.
- New methods of protecting fresh produce from foodborne pathogens
are on the horizon.
- The effect of snacking on teenagers' dietary intakes of
recommended nutrients is sized up.
The ARS Food and Nutrition Research Briefs is offered with color
photos and illustrations on the Web. And by clicking the "subscribe" link on
the newsletter's home page, readers can sign up for two e-mail options: They
can receive the full text of the newsletter by e-mail, or simply an advisory
that a new issue has been posted to the Web.
ARS is a scientific research agency of the
U.S. Department of Agriculture.