Be FoodSafe: The FSIS Magazine
Publisher:
Agriculture Dept., Food Safety and Inspection Service
Description:
Find out in the pages of beFoodSafe, your official source for information on food safety for:
- Consumers
- Professional associations
- Industry specialists
- Academics and educators
- Public health professionals
- Media professionals
Published four times a year by the U.S. Department of Agriculture's Food Safety and Inspection Service, each colorful issue of beFoodSafe provides comprehensive coverage of:
- Food safety science and research
- Consumer food safety issues
- Consumer, foodservice worker and caregiver education programs
- Inspection issues-regulatory/policy updates
- International food safety issues
- And much more!
Each issue is packed with the latest:
- Feature articles
- Grass roots news
- Regulatory /policy updates
- Resources and links
- Q and A from Hotline/Ask Karen
- Alerts to developing issues
Price:
$29.00