It takes a lot of hard-working people to successfully run Dining Services (in fact, we employ more students than any other department on campus), and prior to each semester we host job fairs to look for quality players to add to our team. Dining Services will be conducting interviews and hiring on the spot for the upcoming spring semester. All positions are available, including cooks, cashiers, servers, and even bakers.
WINTER 2018-19 Job FairS
We will be conducting interviews and hiring on the spot!
Please Apply Prior to Attending:
We look forward to meeting you!
Dependable
Friendly
Responsible
Self-starters
Flexible
Willing to learn
Convenience of working on campus
Competitive wages
Flexible schedule
Free meals (1 per day)
Valuable on the job training
Opportunity