Contact Us

Visit us at the Welcome Center, #241

1417 Maple Street,

Denton, Texas 76201

Phone. 940-565-2462

Administration

Suzan Cruz

Department Coordinator
940-369-8223
Suzan.Cruz@unt.edu

Christopher Ives

Business Manager
940-369-7464
Christopher.Ives@unt.edu

Penny Washington

FoodPro Administrator
940-369-7864
Penny.Washington@unt.edu

Essence Williams

Payroll Coordinator
940-369-7351
Essence.Williams@unt.edu

Brenda Lee

Hiring & Onboarding Administrator
940-565-2802

Brenda.Lee@unt.edu


Marketing & PR

For interviews, photos, or other media-related
requests, contact:

Alyssa Torrance

Communications Manager

940-891-6723

Alyssa.Torrance@unt.edu


Bryant Canzoneri

Creative Director
940-891-6761
Bryant.Canzoneri@unt.edu


Korinne West

Marketing Specialist

940-565-4866

Korinne.West@unt.edu

Cafeterias

Peter Balabuch

Director of Resident Dining
940-565-2962
Peter.Balabuch@unt.edu

Scott Bullock

Executive Chef of Resident Dining
Scott.Bullock@unt.edu

For Cafeteria locations and hours, click here.


Bruce Cafeteria

Andrew Klipsch

Chef General Manager
940-565-2034
Andrew.Klipsch@unt.edu

Brennon Turner

Operations Manager
940-565-2034
Brennon.Turner@unt.edu


Champs Cafeteria

Sarah Kettelhut

Chef General Manager
940-565-2999
Sarah.Kettelhut@unt.edu


Kerr Cafeteria

Klaus Meier

Chef General Manager
940-565-2036
Klaus.Meier@unt.edu

Sean Coxon

Manager
940-565-2043
Sean.coxon@unt.edu


Mean Greens Café

Matthew Ward

Chef General Manager
940-565-2163
Matthew.Ward@unt.edu

Cris Williams

Operations Chef/Farm Manager
940-565-2163
Cristopher.Williams@unt.edu


West Cafeteria

Mike Falk

General Manager
940-565-4966
Michael.Falk@unt.edu

Retail Food Shops

Sandeep Basu

Retail Director
940-369-8597

Sandeep.Basu@unt.edu

For Retail Food Shop locations, click here.


Avesta Restaurant

For Avesta menu and hours, click here.


Catering

Mike Sood

Catering Director
940-565-3839
Mike.Sood@unt.edu

Allison Blimline 

Catering Coordinator
940-369-6057
Allison.Blimline@unt.edu

For Catering options, click here.


Executive Chef

Benito Gavirio

Union Senior Executive Chef

940-565-2542
Benito.Gavirio@unt.edu


Clark Bakery

Bill Hunter

Clark Master Baker
940-565-2035
Bill.Hunter@unt.edu