SUBSTANTIAL COMPLETION:
March 2018TOTAL COST:
$700,000SQUARE FOOTAGE:
1,800 GSFARCHITECT:
Elements of Architecture ENGINEER:
N/ACONTRACTOR:
NouveauPROJECT MANAGER:
Ed Carrigan Summary:
An 1800 SF immediate need are to be designed, demolished & construction to install ovens, retarders & mixer for Student Union support. The remaining area consideration for bakery expansion and includes additional freezer space.
Location:
Clark Hall