New Mex migas
Cauliflower with bagna cauda
Chocolate glaze
Dish's Green Goddess dressing
Nick & Stef's lemon meringue pie
Strawberry tart with raspberry-orange glaze
Beets and blood oranges with mint and orange flower water
San Andreas cookies
Prawn saute Chardonnay with fresh mushrooms
California Cookbook
Local
Sports
Entertainment
Nation
World
Business
Opinion
Lifestyle
Travel
Photos & Video
Log in
|
Subscribe
About this site
Recipes from The Times Test Kitchen
California Cookbook
Great lunches: Make them marvel at your great mid-day meal
Huckleberry’s roasted carrots with avocado
Kale salad with farro, dried fruit and blue cheese
Dungeness crab salad sandwich with Meyer lemon
TOP 10: Don’t miss 14 years of our annual best recipe list.
Hungry now?
Search more than
5,200 recipes
from the L.A. Times Test Kitchen
Browse by category
Appetizers
Best recipes
Breads
Breakfasts
Desserts
Drinks
Fish and shellfish
Grilled
Healthy eating
Leftovers
Main courses
Quick and easy
Salads
Sandwiches
Sauces and condiments
Sides
Soups
Vegetables
Vegetarian