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California Department of Food and Agriculture

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California Agricultural Production Statistics



In 2012, California's 80,500 farms and ranches received $42.6 billion for their output. California remained the number one state in cash farm receipts with 11.3 percent of the US total. The state accounted for 15 percent of national receipts for crops and 7.1 percent of the US revenue for livestock and livestock products. Exports totaled $18.18 billion in value which represents an eight percent increase over the previous year.

California's agricultural abundance includes more than 400 commodities. The state produces nearly half of US-grown fruits, nuts and vegetables. Across the nation, US consumers regularly purchase several crops produced solely in California.

California's top-ten valued commodities for 2012 are:

  • Milk — $6.9 billion
  • Grapes — $4.449 billion
  • Almonds — $4.347 billion
  • Nursery plants — $3.543 billion
  • Cattle, Calves — $3.299 billion
  • Strawberries — $1.939 billion
  • Lettuce — $1.448 billion
  • Walnuts — $1.349 billion
  • Hay — $1.237 billion
  • Tomatoes — $1.170 billion

Please see complete statistics for 2012, reproduced as PDF files below, or use the link in the right column to access this report and others on the NASS website.

SELECT COVERS BELOW TO VIEW NASS/CDFA AGRICULTURAL RESOURCE REPORTS*:

2013 REPORT 2012 REPORT 2011 REPORT 2009 REPORT 2008 REPORT

2007 REPORT 2006 REPORT 2005 REPORT 2004 REPORT 2001 REPORT
(*NOTE: CDFA did not publish separate 2010, 2003 or 2002 Crop Reports, however
a link to the NASS reports for these years is provided in the column on the right.)