Food and drink

Most recent

• A food tour of Cambodia: readers’ travel writing competition

  6 Sep 2014: Olivia Swann won the culture category. Here, she takes a rather challenging food tour of Phnom Penh and Siem Reap in Cambodia

• From cronut to doughssant: is food hype really such a bad thing?

  4 Sep 2014: Long queues for the latest must-eat are a price worth paying for the shared experience, says Ronnie Scott

• Europe’s best ice-cream parlours: readers’ travel tips

  25 Aug 2014: From classic flavours to Jaffa Cake, mojito and even vegan versions, readers pick their favourite ice-cream shops across Europe

• Unsung food suburbs: Castlecrag, New South Wales

  19 Aug 2014: Among the beautiful stone houses and clipped lawns of this north shore Sydney suburb are a host of surprisingly good dining options for those living in the area – and beyond

• Hikers’ cafes in the UK: readers’ tips

  18 Aug 2014: They provide sustenance and hope, caffeine and cake – as well as a warm welcome for hikers. Guardian readers recommend their favourite trailside cafes

• The Borough, Lancaster: hotel review

  16 Aug 2014: This gastro-boozer in a Georgian townhouse is rightly hailed for its ales and the potential of its nine new bedrooms – but it would benefit from a sharper eye for detail over its food

• Kent pubs and the new micro wave

  16 Aug 2014: Beer lovers in Kent are making the most of new, simpler licensing laws to set up real ale pubs in unlikely spots – just don’t all go at once

• Top 10 tapas bars in Madrid

  13 Aug 2014: Spain’s capital is awash with tapas bars but how do you find the good ones amid the sea of tourist-traps? Madrid-based food writer James Blick tracks down 10 of the best, from classic bodegas to slick new dining spaces run by young chefs

• Top 10 brew pubs in Europe: readers’ travel tips

  11 Aug 2014: Fancy a crisp pilsner in a windmill or an IPA in a train station? Guardian readers pick their favourite pubs with onsite breweries

• How green was my vineyard: a tour of Wales’s wine region

  10 Aug 2014: Wags might joke about turning rainwater into wine, but in south Wales Chris Moss finds young winemakers turning out quality vintages – and opening their doors to guests

• Narbonne: On France's secret riviera

  9 Aug 2014: Head for the Med near the city of Narbonne, says Liz Boulter, and you’ll see why artists are drawn by its fishing villages, lagoons and sandy beaches – and why the French have kept it to themselves

• Levi Roots on Jamaica

  9 Aug 2014: The musician and maker of Reggae Reggae sauce lists the best experiences in his homeland, Jamaica

• In-flight meals take off as airlines give more thought to food

  8 Aug 2014:

  Laura Barton: Tired of mystery meat or the vegetarian alternative to cake – rubbery melon? Well, from fish and chips to chia seeds with mango, airlines are overhauling their onboard catering. Soon you may be able to upgrade your food along with your seat

• Top 10 pop-up restaurants and food experiences in Amsterdam

  8 Aug 2014: Fresh tastes, clever design and a relaxed vibe are the order of the day for Amsterdam’s innovative and pop-up restaurants, writes Sam Gosling

• Piedmont wine route: top 10 guide

  7 Aug 2014: Taste the best of Italy’s Piedmont region on this route through Langhe and Roero, enjoying its outstanding barolo and barbaresco wines, staying at vineyard B&BS and eating at traditional osterie

• Next
• 1
• 2
• 3
• 4
• 5

1-15 of 2402 for Food and drink