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Climate change denial could hurt Scott Brown in New Hampshire
In trying to win over the state's conservatives, this carpetbagger may have made a wrong move.
Why Nevada is doing farm-to-table right
How Mario Batali's Las Vegas restaurants are building a better food system.
Texas official is freaking out about school ‘Meatless Monday’
Texas' top agriculture official, Todd Staples, lashes out a school district for its radical decision to go meat-free one day a week.
Why Nebraska is doing food education right
How this Omaha Chevy is building a better food system.
This legendary accounting firm ran the numbers on climate change
We're 20 years away from catastrophe, says PricewaterhouseCoopers.
How much water does a lawn really need?
A reader frets that her employer runs the sprinklers non-stop. Umbra says over-watering is a total turnoff.
Why Americans love to hate the train — and always have
A cross-country train trip serves as a reminder that Big Rail once called all the shots, until we pushed back against its reshaping of the U.S. landscape.
Black colleges deserve a spot in the green schools rankings
The Sierra Club's latest list of the greenest colleges doesn't include a single historically black college or university -- and that's not right.
Why Montana is doing beef right
How Bozeman's Montana Meat Co. is building a better food system.
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