35-2014 Cooks, RestaurantPrepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu. Cooks (broad occupation)Cooks and Food Preparation Workers (minor group)Food Preparation and Serving Related Occupations (major group)List of SOC Major GroupsSOC User Guide
Last Modified Date: October 16, 2001 |
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