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Food
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Floods, Hurricanes & Power Outages
Food Safety Information for Hurricanes, Power Outages, & Floods
- Information for Consumers
- Information for Industry (food industry and retailers)
- Additional Information from FDA and HHS
- Other Government Information
Information for Consumers
- Food and Water Safety During Hurricanes, Power Outages, and Floods - What Consumers Need to Know December 2007
- Food Safety for Consumers Returning Home After a Hurricane and/or Flooding Updated May 19, 2006
- Power Outages - Key Tips for Consumers About Food Safety May 19, 2006
- Hurricanes and Floods - Key Tips for Consumers About Food and Water Safety May 19, 2006
Information for Industry
- Restaurants and Grocers Reopening After Hurricanes and Flooding Updated September 1, 2006
- A Notice to Growers, Food Manufacturers, Food Warehouse Managers, and Transporters of Food Products on How to Dispose of Contaminated Food Updated September 7, 2006
- A Notice to Growers, Food Manufacturers, Food Warehouse Managers, and Transporters of Food Products About the Safety of Food Affected by Hurricanes, Flooding, and Power Outages Updated September 7, 2006
- Guidance for Industry: A Notice to Growers, Food Manufacturers, Food Warehouse Managers, and Transporters of Food Products on Decontamination of Transport Vehicles Updated September 2006
Additional Information from FDA and HHS
Other Government Information
- Hurricane Preparedness Week (NOAA)
For more information on safe food handling, go to www.FoodSafety.gov: Disaster Assistance or call FDA's toll-free information line at 1-888-SAFEFOOD (1-888-723-3366).
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