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Browse topic: (Science.gov home) > Agriculture & Food > Food Supply
B F G N P Q S U W

B:
Build a Healthy Diet with Smart Shopping - Guide to help consumers make healthy choices when choosing foods [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]

F:
Food Assistance Programs - Learn about an extensive network of food assistance programs [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]

Food Prices and Expenditures - Overview features and recent products on Food Prices & Expenditures provided by Economic Research Service [Department of Agriculture (USDA), Economic Research Service (ERS)]

G:
Grain Marketing and Production Research Center (GMPRC) - Conduct innovative research and develop new technologies to solve problems relating to natural resources conservation and the production, harvesting, storage, marketing, and utilization of grain to ensure a safe, abundant, and high quality grain supply. [Department of Agriculture (USDA), Agriculture Research Service (ARS)]

N:
New Rice is Nutritional Gold - Video clip on new rice production. [Department of Agriculture (USDA), Agriculture Research Service (ARS)]

P:
Pacific Basin Agricultural Research Center - Detection, control and area-wide management of fruit flies, rearing and release technology for autocidal and biological control of tephritid fruit flies, and postharvest treatment of tropical commodities for quarantine security, quality maintenance, and value enhancement. [Department of Agriculture (USDA), Agriculture Research Service (ARS)]

Q:
Questions and Answers about the New Dietary Guidelines for Americans - Provides information on the new Dietary Guidelines in a question and answer format [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]

S:
Shopping, Cooking, and Meal Planning - Learn how to make healthy food choices [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]

Smart Nutrition 101 - Provides information about how to meet nutritional needs while building healthful eating patterns [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]

Soil Quality Institute (SQI) - Identifies soil quality research findings and practical technologies that help conserve and improve soil, and enhance farming, ranching, forestry, and gardening enterprises [Department of Agriculture (USDA), Natural Resources Conservation Service (NRCS)]

U:
US Dairy Forage Research Center (USDFRC) - To develop knowledge and tools to enhance sustainable and competitive dairy forage systems that protect the environment, promote animal health, and ensure a safe, healthy food supply. [Department of Agriculture (USDA), Agriculture Research Service (ARS)]

W:
Western Regional Research Center (WRRC) - Conducts research to enhance the healthfulness of foods; to develop new and novel food and industrial products from renewable resources; and to protect and enhance the quality of the environment [Department of Agriculture (USDA), Agriculture Research Service (ARS)]

What is in Food - Guide to obtaining accurate information about the nutrients in your food [Department of Agriculture (USDA), Agriculture Research Service (ARS), National Agricultural Library (NAL)]