2000s
2000
First DNA sequencing of a plant genome, the flowering mustard Arabidopsis
thaliana. ARS one of a three-member
U.S. team.
Pierces disease first discovered in
U.S.
First cloned transgenic animal produced that
carries a gene designed to enhance the health and well-being of the animal.
This cow has the potential to produce an enzyme that destroys mastitis-causing
bacteria.
Nutrim, obtained from the thermo-mechanical
processing of oats, developed and patented as a commercial soluble oat fiber
nutraceutical.
First pathogenic bacterium identified that
does not need or use iron. The bacterium causes Lyme disease in humans.
Demonstrated that pure prion proteins can
trigger normal proteins to change shape and become infectious.
Molecular technique developed that will
enable researchers to induce mutations in the Marek's disease herpesvirus
genome, called overlapping cosmid clone library (OCCL).
First soybeans with complete nematode
resistance developed. (more)
The major human allergen in soybean seed
suppressed by sequence-mediated gene silencing in transgenic soybeans.
(more)
Green Dixie, the first green blackeye-type
southernpea, released.
Biomass Research and Development Act.
ARS-imported Russian honey bees transferred
to the U.S. honey bee industry, resulting in honey bees resistant to parasitic
mites.
Food Safety Initiative, modified food safety
inspections to decrease foodborne illnesses.
Chemicals that induce an otherwise healthy
plant to form a tumor to resist infection--called bruchins--discovered.
First molecular map of the ribosome, the
cell's essential protein factory, completed.
2001
> Polyphenolic compounds found in
blueberries and cranberries shown to guard against vascular diseases and
age-related memory losses.
DNA-based method refined to quickly detect
the soybean rust pathogen, Phakopsora pachyrhizi, a threat to 2.9
billion acres of U.S. soybeans.
USDA 103, a catfish line with improved feed
efficiency and faster growth, released jointly with Mississippi State
Univeristy Agriculture and Forestry Experiment Stationthe first such
improvement in over 50 years.
First piglet cloned, by ARS scientists and
colleagues at the Roslin Institute in Scotland.
Research headed by ARS showed that
Bt transgenic corn, developed to resist crop pests and reduce
pesticide use, poses no significant risk to monarch butterflies.
Zinc-transport gene cloned from alpine
pennycress, an important development in the field of phytomining (using plants
to recover metal).
A finding that selenium deficiency increases
virulence of human influenza A virus in mice has major public health
implications.
Released SITES, a landscape management tool
being used to rehabilitate thousands of U.S. earthen dams. Watersheds reliant
on these dams provide Americans with $800 million in benefits each year.
more
2002
Gave organic strawberry growers the
first technically sound information about cultivar performance under organic
conditions.
Farm Security and Rural Investment Act passed to address
water and other environmental issues. Programs include the Conservation
Security Program, which created a reward system for eco-conscientious farmers.
Genetically engineered a tomato to boost its
levels of good-for-the-body lycopene. This is the first food to be
nutritionally improved with the help of biotechnology.
more
Transferred a mite-resistant line of bees to
breeders who are sharing them with beekeepers. The bees possess a special trait
that naturally guards them against the bee industry's number one enemy, varroa
mites. more
Demonstrated that improving nitrogen
fixation and phosphorus acquisition in legumes would reduce the need for
artificial fertilizers. more
Developed a DNA-based test for rapidly
detecting avian influenza with the help of scientists at the Animal and Plant
Health Inspection Service.
2003
Helped successfully corral the noxious western weed known
as leafy spurge. After a five-year-assault, the weed was reduced by 85 percent
at four demonstration sites; herbicide use reduced by 95 percent.
Efficient manure/wastewater treatment
system developed to capture nutrients, improve water quality, reduce emissions
of ammonia and nuisance odors, enhance water availability for water reuse and
kill harmful pathogens.
Created an all-natural glue out of
heat-loving bacteria and plant material. Could be a valuable byproduct of
ethanol production. more
USDA launches Conservation Effects Assessment Project to
quantify benefits associated with cropland conservation practices. more
Found that increased concentrations of
atmospheric carbon dioxide alter the expression of over 30 genes in a model
plant, including an important one involved in photosynthesis.
December tests confirm the first case of BSE on U.S. soil.
Sequenced Mycobacterium paratuberculosis,
the causal agent of Johne's disease, an affliction of cattle and other ruminant
animals that costs the U.S. dairy industry about $200 million a year. more
Identified a gene variation in cattle
affecting tenderness in beef, which could lead the way to breeding approaches
that would allow for more tender cuts of beef. more
Sunbutter, a sunflower seed spread and peanut butter
alternative is made available to the public.
more
Discovered a peanut variety lacking a major allergen.
Peanut allergies, which can be fatal, affect over 1.5 million Americans.
more
Sequenced four Listeria genomes in
association with The Institute for Genomic Research. This genetic knowledge is
crucial to battling food borne illnesses.
Found that barley is as effective as oats in reducing
serum cholesterol, which resulted in an FDA-approved health claim.
more
2004
ARS DNA analysis confirms the first U.S. cow to
test positive for BSE was imported from Canada.
"Defender," the first North
American late-blight-resistant potato cultivar, is released. more
Hawaiian fruit fly populations reduced,
using biologically based tools developed by ARS. more
Helped sequence the first agricultural
insect and first domestic animal, the honey bee. more
Chicken genome sequenced and annotated by an
international consortium led by Washington University–St. Louis.
more
Released databases for components in food that are
believed to have important health benefits, such as carotenoids, isoflavones
and proanthocyanidins.
more
Showed that vitamin E reduces upper respiratory
infections in the elderly.
more
Published "U.S. Agriculture and
Forestry Greenhouse Gas Inventory: 1990-2001." Helped develop emissions
and sinks estimates for livestock, cropland and ranges.
2005
ARS scientists deliver the Wind Erosion
Prediction System (WEPS), a tool for forecasting wind erosion damage, to the
USDA's Natural Resources Conservation Service for implementing across the
nation. more
ARS scientists contributed to an
international research effort to characterize and assess the highly pathogenic
H5N1 avian flu from South Korean poultry. Discoveries helped shape regulatory
responses to the outbreaks.
Updated computer model SWAT (Soil and Water
Assessment Tool) released to address water pollution on federal, state and
local levels. Represents over 30 years of data. more
Demonstrated how strategic use of
irrigation water can reduce water use and boost its quality. This practice is
now being used on millions of acres across the American West, where irrigation
can consume up to 90 percent of available water resources.
Found that insects move en masse for
safety, a discovery that could help predict swarms of crop-destroying insects,
like locusts and Mormon crickets. more
New antibiotic for treating American
foulbrood disease in honeybees transferred to industry. more
Three new cotton lines released, combining
the fiber quality of Acala-type cottons and the heat tolerance of Delta-type
cottons.
Thermal defoliator developed to allow
eco-friendly, chemical-free defoliation of cotton. more
New fungal genes and markers related to
mycotoxin biosynthesis identified and Expressed Sequence Tag libraries
established.
Transferred the first, noninvasive beef
tenderness prediction system to industry, which is expected to have a
multi-million dollar impact on the beef industry and consumers.
With the help of gene transfer technologies,
produced dairy cows that are resistant to mastitis.
more
Developed an edible coating to keep sliced apples
fresh. Being used by restaurants, stores, and the School Lunch Program.
more
Released the "What's in the Foods You Eat"
search tool, greatly expanding the nutrition information on foods available to
consumers. more
Energy Policy Act increased biofuels research funding.
2006
Bovine genome sequenced and
assembled by international consortium led by the Baylor College of Medicine
Human Genome Sequencing Center.
more
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