Food Components and Health Laboratory Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
 

Partnering with the Food Components and Health Laboratory

FCHL partners with industry, academia, and other government institutes as well as other labs within the Agricultural Research Service. We seek partners who share our interest in improving human health through diet.

Please contact Dr. David Baer for more information if you are interested in developing cooperative interactions with this laboratory or with other research programs at the Beltsville Agricultural Research Center.


   
ARS Partnering Links
  ARS Partnering
  Available Technologies

Partnering Links
Beltsville Office of Technology Transfer
ARS Office of Technology Transfer
Additional Links
National Agriculural Library Technology Transfer Information Center
ARS News
U.S. Patent and Trademark Office
 
 
Last Modified: 02/06/2009
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House