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Agricultural Research Service United States Department of Agriculture
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The Western Human Nutrition Research Center strives to improve the health of all Americans by: creating and testing nutrition interventions to improve health; assessing how an individual's environment and genetics affect nutrient metabolism; and providing reliable and reproducible research results for the development of national nutrition policies.

Over the next five years, the Research Scientists at the WHNRC plan to strengthen and re-orientate the Center's research program to focus on:

  • Influence of Dietary Fatty Acids on Human Health with Emphasis on Immune and Inflammatory Responses
  • Micronutrients and Immune Function
  • Reduction of Prostate Cancer Risk through Nutrition
  • Dietary Patterns, Mineral, and Vitamin Metabolism
  • Internal and External Factors Affecting Food Intake and Body Weight
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Last Modified: 11/01/2005
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