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Oral Health

Goal

Introduction

Modifications to Objectives and Subobjectives

Progress Toward Healthy People 2010 Targets

Progress Toward Elimination of Health Disparities

Opportunities and Challenges

Emerging Issues

Progress Quotient Chart

Disparities Table (See below)

Race and Ethnicity

Gender, Education, and Disability

Objectives and Subobjectives

References

Related Objectives From Other Focus Areas

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Midcourse Review  >  Table of Contents  >  Focus Area 21: Oral Health  >  Related Objectives From Other Focus Areas
Midcourse Review Healthy People 2010 logo
Oral Health Focus Area 21

Related Objectives From Other Focus Areas



1. Access to Quality Health Services
1-1. Persons with health insurance
1-3. Counseling about health behaviors
1-4. Source of ongoing care
1-7. Core competencies in health profession training
1-8. Racial and ethnic representation in health professions
1-15. Long-term care services

2. Arthritis, Osteoporosis, and Chronic Back Conditions
2-2. Activity limitations due to arthritis
2-3. Personal care limitations
2-7. Seeing a health care provider
2-8. Arthritis education

3. Cancer
3-1. Overall cancer deaths
3-6. Oropharyngeal cancer deaths
3-9. Sun exposure and skin cancer
3-10. Provider counseling about cancer prevention
3-14. Statewide cancer registries
3-15. Cancer survival

5. Diabetes
5-1. Diabetes education
5-2. New cases of diabetes
5-3. Overall cases of diagnosed diabetes
5-4. Diagnosis of diabetes
5-15. Annual dental examinations

6. Disability and Secondary Conditions
6-13. Surveillance and health promotion programs

7. Educational and Community-Based Programs
7-1. High school completion
7-2. School health education
7-3. Health-risk behavior information for college and university students
7-4. School nurse-to-student ratio
7-5. Worksite health promotion programs
7-6. Participation in employer-sponsored health promotion activities
7-10. Community health promotion programs
7-11. Culturally appropriate and linguistically competent community health promotion programs
7-12. Older adult participation in community health promotion activities

8. Environmental Health
8-5. Safe drinking water

11. Health Communication
11-1. Households with Internet access
11-2. Health literacy
11-3. Research and evaluation of communication programs
11-4. Quality of Internet health information sources
11-6. Satisfaction with health care providers' communication skills

12. Heart Disease and Stroke
12-1. Coronary heart disease (CHD) deaths

14. Immunization and Infectious Diseases
14-3. Hepatitis B in adults and high-risk groups
14-9. Hepatitis C
14-10. Identification of persons with chronic hepatitis C
14-28. Hepatitis B vaccination among high-risk groups

15. Injury and Violence Prevention
15-1. Nonfatal head injuries
15-17. Nonfatal motor vehicle injuries
15-19. Safety belts
15-20. Child restraints
15-21. Motorcycle helmet use
15-23. Bicycle helmet use
15-24. Bicycle helmet laws
15-31. Injury protection in school sports

16. Maternal, Infant, and Child Health
16-6. Prenatal care
16-8. Very low birth weight infants born at level III hospitals
16-10. Low birth weight and very low birth weight
16-11. Preterm births
16-16. Optimum folic acid levels
16-19. Breastfeeding
16-23. Service systems for children with special health care needs

17. Medical Product Safety
17-4. Receipt of useful information about prescriptions from pharmacies
17-5. Receipt of oral counseling about medications from prescribers and dispensers

18. Mental Health and Mental Disorders
18-5. Disordered eating behaviors

19. Nutrition and Overweight
19-1. Healthy weight in adults
19-2. Obesity in adults
19-3. Overweight or obesity in children and adolescents
19-5. Fruit intake
19-6. Vegetable intake
19-11. Calcium intake
19-16. Worksite promotion of nutrition education and weight management

20. Occupational Safety and Health
20-2. Work-related injuries
20-3. Overexertion or repetitive motion
20-10. Needlestick injuries

22. Physical Activity and Fitness
22-4. Muscular strength and endurance
22-5. Flexibility

23. Public Health Infrastructure
23-2. Public access to information and surveillance data
23-3. Use of geocoding in health data systems
23-4. Data for all population groups
23-6. National tracking of Healthy People 2010 objectives
23-7. Timely release of data on objectives
23-8. Competencies for public health workers
23-9. Training in essential public health services
23-10. Continuing education for public health personnel
23-11. Performance standards for essential public health services
23-12. Health improvement plans
23.13. Access to public health laboratory services
23-14. Access to epidemiology services
23-17. Population-based prevention research

25. Sexually Transmitted Diseases
25-5. Human papillomavirus infection

26. Substance Abuse
26-12. Average annual alcohol consumption

27. Tobacco Use
27-1. Adult tobacco use
27-2. Adolescent tobacco use
27-3. Initiation of tobacco use
27-4. Age at first tobacco use
27-5. Smoking cessation by adults
27-7. Smoking cessation by adolescents
27-8. Insurance coverage of cessation treatment
27-11. Smoke-free and tobacco-free schools
27-12. Worksite smoking policies
27-14. Enforcement of illegal tobacco sales to minors laws
27-15. Retail license suspension for sales to minors
27-18. Tobacco control programs
27-19. Preemptive tobacco control laws
27-20. Tobacco product regulation
27-21. Tobacco tax





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