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United States Environmental Protection Agency
Carbon Sequestration in Agriculture and Forestry
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Photo collage of carbon sinks in agriculture and forestyMonitoring and Verifying GHG Benefits of Forestry & Agriculture Projects

In order to ensure that a forestry or agricultural project is achieving real and credible benefits, carbon sequestration and/or emissions reductions should be properly estimated or measured, and monitored over time.

There are not yet any standard methods or guidelines to account for, monitor and verify the carbon and greenhouse gas benefits of sequestration projects. Work is underway within the U.S. Government and by others to develop methods.

References on work exploring different monitoring and verification methods:

The papers and links listed below are provided for information and discussion. The opinions and findings expressed in the information below do not necessarily represent those of the Environmental Protection Agency.

General/Overview references:

More specific references:

Note: All the below links will take you outside the EPA Web site. Exit disclaimer

 
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