[Code of Federal Regulations]

[Title 40, Volume 28]

[Revised as of July 1, 2006]

From the U.S. Government Printing Office via GPO Access

[CITE: 40CFR408.281]



[Page 154]

 

                   TITLE 40--PROTECTION OF ENVIRONMENT

 

         CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED)

 

PART 408_CANNED AND PRESERVED SEAFOOD PROCESSING POINT SOURCE CATEGORY

--Table of Contents

 

                Subpart AB_Sardine Processing Subcategory

 

Sec.  408.281  Specialized definitions.



    For the purpose of this subpart:

    (a) Except as provided below, the general definitions, abbreviations 

and methods of analyses set forth in part 401 of this chapter shall 

apply to this subpart.

    (b) The term seafood shall mean the raw material, including 

freshwater and saltwater fish and shellfish, to be processed, in the 

form in which it is received at the processing plant.



[[Page 155]]