[Code of Federal Regulations] [Title 40, Volume 28] [Revised as of July 1, 2006] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR408.281] [Page 154] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 408_CANNED AND PRESERVED SEAFOOD PROCESSING POINT SOURCE CATEGORY --Table of Contents Subpart AB_Sardine Processing Subcategory Sec. 408.281 Specialized definitions. For the purpose of this subpart: (a) Except as provided below, the general definitions, abbreviations and methods of analyses set forth in part 401 of this chapter shall apply to this subpart. (b) The term seafood shall mean the raw material, including freshwater and saltwater fish and shellfish, to be processed, in the form in which it is received at the processing plant. [[Page 155]]