311711 Seafood Canning
This U.S. industry comprises establishments primarily engaged in (1) canning seafood (including soup) and marine fats and oils and/or (2) smoking, salting, and drying seafood. Establishments known as "floating factory ships" that are engaged in the gathering and processing of seafood into canned seafood products are included in this industry.
Cross-References. Establishments primarily engaged in preparing fresh and frozen seafood and marine fats and oils are classified in U.S. Industry 311712, Fresh and Frozen Seafood Processing.
Go to: | No change 1997 to 2002 | 2002 NAICS to 1987 SIC | 1997 Economic Census | Bridge Between 1997 NAICS and SIC |
2002 NAICS | 1997 NAICS | 1987 SIC | Corresponding Index Entries |
---|---|---|---|
311711 | 311711 | 2091 | Cannery, fish |
311711 | 311711 | 2091 | Cannery, shellfish |
311711 | 311711 | 2091 | Canning, fish, crustacea, and molluscs |
311711 | 311711 | 2091 | Chowders, fish and seafood, canning |
311711 | 311711 | 2077 | Cod liver oil extraction, crude, produced in a cannery |
311711 | 311711 | 2091 | Curing fish and seafood |
311711 | 311711 | 2091 | Drying fish and seafood |
311711 | 311711 | 2077 | Fish and marine animal oils produced in a cannery |
311711 | 311711 | 2091 | Fish and seafood chowder canning |
311711 | 311711 | 2091 | Fish egg bait canning |
311711 | 311711 | 2077 | Fish meal produced in a cannery |
311711 | 311711 | 2091 | Fish, canned and cured, manufacturing |
311711 | 311711 | 2091 | Fish, curing, drying, pickling, salting, and smoking |
311711 | 311711 | 2091 | Floating factory ships seafood processing |
311711 | 311711 | 2091 | Seafood and seafood products canning |
311711 | 311711 | 2091 | Seafood and seafood products curing |
311711 | 311711 | 2091 | Seaweed processing (e.g., dulse) |
311711 | 311711 | 2091 | Shellfish and shellfish products canning |
311711 | 311711 | 2091 | Shellfish curing |
311711 | 311711 | 2091 | Soups, fish and seafood, canning |
311711 | 311711 | 2091 | Surimi canning |