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(TER-meh-rik)
| An East Indian plant that is a member of the ginger family and is used as a spice and food color. The underground stems are used in some cultures to treat certain stomach problems. The substance in turmeric that gives it a yellow color (curcumin) is being studied in the treatment of cancer, Alzheimer disease, cystic fibrosis, and psoriasis. The scientific name is Curcuma longa. Also called Indian saffron and jiang huang. |
Previous Definitions: | tumor volume, tumor-derived, tumor-specific antigen, TUR, Turkish rhubarb | Next Definitions: | TURP, TVS, Tykerb, tympanites, type 3 serotonin receptor antagonist |
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