Title 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

PART 307--FACILITIES FOR INSPECTION


TEXT PDF307.1 Facilities for Program employees.
TEXT PDF307.2 Other facilities and conditions to be provided by the establishment.
TEXT PDF307.3 Inspectors to furnish and maintain implements in a sanitary condition.
TEXT PDF307.4 Schedule of operations.
TEXT PDF307.5 Overtime and holiday inspection service.
TEXT PDF307.6 Basis of billing for overtime and holiday services.
TEXT PDF307.7 Safety requirements for electrical stimulating (EST) equipment.


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