[Code of Federal Regulations]
[Title 46, Volume 4]
[Revised as of October 1, 2002]
From the U.S. Government Printing Office via GPO Access
[CITE: 46CFR130.220]

[Page 449]
 
                           TITLE 46--SHIPPING
 
    CHAPTER I--COAST GUARD, DEPARTMENT OF TRANSPORTATION (CONTINUED)
 
PART 130--VESSEL CONTROL, AND MISCELLANEOUS EQUIPMENT AND SYSTEMS--Table of Contents
 
             Subpart B--Miscellaneous Equipment and Systems
 
Sec. 130.220  Design of equipment for cooking and heating.

    (a) Doors on each cooking appliance must be provided with heavy-duty 
hinges and locking-devices to prevent accidental opening in heavy 
weather.
    (b) Each cooking appliance must be installed so as to prevent its 
movement in heavy weather.
    (c) Each grill or similar cooking appliance must have means to 
collect grease or fat and to prevent its spillage onto wiring or the 
deck.
    (d) On each cooking appliance, grab rails must be installed when 
determined by the cognizant OCMI to be necessary for safety.
    (e) On each cooking appliance, sea rails, with suitable barriers to 
prevent accidental movement of cooking pots, must be installed.
    (f) Each heater must be constructed and installed so as to prevent 
the hanging from it of items such as towels and clothing.