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Hans-Joachim Jung
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Hans-Joachim G. Jung

Research Animal Scientist

Hans-Joachim G. Jung

 

B.S., University of California-Davis, Wildlife Biology

M.S., University of Illinois-Urbana, Ecology

Ph.D., University of Illinois-Urbana, Animal Science

 

Research Interests

  • Influence of plant cell wall structure on forage utilization by dairy cattle.
  • Genetic modification of cell wall development and digestibility in alfalfa, maize, and other forages.
  • Use of alfalfa for bioenergy and bioproducts.
  • Role of dietary fiber in human health.

 

Current or Planned Experiments

  • Interactions of tissue cellular organization and cell wall chemical composition and their impact on digestibility of forage crops.
  • Selection for improved fiber digestibility in alfalfa.
  • Evaluation of alfalfa and switchgrass lines for production of potentially fermentable sugars for ethanol.
  • Efficacy of dietary fiber for people suffering from fecal incontinence.

 

Laboratory Personnel

  • Richard T. Jeo (Biological Science Laboratory Technician)

   
 
Last Modified: 04/23/2009
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