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Nutrition
Child and Adult Care Food Program Home Page
This USDA program was established to provide healthy meals and snacks in child and adult day care facilities. The CACFP reimburses participating day care operators for their meal costs and provides th... Details >
Child Care Nutrition Resource System
The mission of the Child Care Nutrition Resource System is to provide resources, recipes, and information on preparing nutritious meals as well as food safety to those who participate in the USDA's Ch... Details >
National Agricultural Library, U.S. Department of Agriculture
Child Nutrition Home Page
This page provides links to information about the National School Lunch Program, the School Breakfast Program, the Special Milk Program, and the Summer Food Service Program.... Details >
Consumer Advice and Publications on Food Safety, Nutrition, and Cosmetics
This page provide links to consumer advice and publications on food safety, nutrition, and cosmetics.Topics include food borne illness, food preparation, food labeling, women's health, seniors, and mo... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Consumer Corner--Food and Nutrition Information Center
Developed by the Food and Nutrition Information Center of the National Agricultural Library, Consumer Corner is for members of the public and professionals who work with them. It provides reliable an... Details >
Food and Nutrition Information Center, U.S. Department of Agriculture
Consumer.gov: Food
From this page users can link to Food and Drug Administration fact sheets, policy, and regulations on fish, fruits and vegetables, meat and poultry, nutrition, product recalls, and safety. Special in... Details >
Cook It Safely Crossword
First read the facts, then see how much you remember when you do the crossword puzzle. Ask your family to join you in solving the crossword.... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Cut Down on Fat - Not on Taste
Also available in: Spanish
This publication is part of a set of booklets that present key steps that Latinos can take to reduce their chances of having a heart attack or stroke. Written in a friendly English/Spanish side-by-sid... Details >
National Heart, Lung, and Blood Institute, National Institutes of Health
Cut Down on Salt and Sodium
Also available in: Spanish
This publication is part of a set of booklets that present key steps that Latinos can take to reduce their chances of having a heart attack or stroke. Written in a friendly English/Spanish side-by-sid... Details >
National Heart, Lung, and Blood Institute, National Institutes of Health
