The McGovern-Dole Program provides for
donations of U.S. agricultural products, as well as financial and technical
assistance, for school feeding and maternal and child nutrition projects in
low-income, food-deficit countries that are committed to universal
education. USDA receives about $100 million of appropriated funding
each year for this program and is using the funds to support 33 programs in
28 countries in the developing world. The program is feeding more than
three million children each year.
This year the
World Food Prize, which was created by Dr. Norman Borlaug, a 1970 Nobel
Peace Prize winner, named former U.S. Ambassador and Senator George McGovern
and former U.S. Senator Robert Dole as World Food Prize Laureates for
their inspired, collaborative leadership
that has encouraged a global commitment to school feeding and enhanced
school attendance and nutrition for millions of the world’s poorest
children, especially girls.
Since 2000, when
USDA established predecessor to the McGovern-Dole program, it has provided meals to feed
more than 22 million children in 41 countries and boosted school attendance
by an estimated 14 percent overall and by 17 percent for girls. The program
was reauthorized under the 2008 U.S. Farm Bill through 2012.
The success of
the McGovern-Dole program has also led to dramatically increased
international support for expansion of school-feeding operations in
developing countries around the world. As a result, the WFP’s
school-feeding operations have nearly doubled since 2001; in 2006 alone, it
fed more than 20-million children in 74 countries.
The multi-year
dimension of the McGovern-Dole Program is vital to address comprehensively
the issue of chronic hunger. Moreover, providing meals both at school and
through take-home rations provides a powerful incentive for children to
remain in school. Government-to-government partnerships coupled with the
important resources provided by the PVOs are vital to sustain these programs
and ensure success.
One project that
demonstrates the success of this program is being implemented in Honduras by
Catholic Relief Services (CRS). In 2006, USDA donated 4,400 metric tons of
food valued at $3.4 million to support CRS’ goal of improving access to
quality education in 15 Honduran municipalities located in two departments
or provinces where malnutrition exceeds 60 percent. Over the past two
years, the project has provided daily meals to more than 32,700 students in
658 elementary schools. Take-home rations were delivered to more than
13,000 children under the age of five. The free school breakfasts and dry
rations have allowed parents to use their resources for other purposes. The
program also included the delivery of take-home rations to nearly 7,000
pregnant and lactating women.
Several
complementary activities are being supported by the program that will
improve sustainability, education, and hygiene. More than 120 gardens or
fish ponds have been built, teaching parents and schoolchildren new ways to
produce food and providing food and income for the schools. Elementary and
pre-school teachers from the schools continue to receive training through
organized workshops in mathematics and Spanish. The program has improved
sanitation systems and infrastructure for 77 of the neediest 100 schools.
Work is continuing at the remaining 23 schools. Employment opportunities
have been created through handling and distribution of the food and the
construction of the new infrastructure.
Questions or comments can be directed to the Programming
Division at 202-720-4221
or via e-mail at PPDED@fas.usda.gov.
|