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Dimensions of the Social Environment: Behavioral

Overview

There has been increasing recognition that aspects of social, physical, and cultural context can affect health status in a community by facilitating or inhibiting behaviors that impact well–being (Macintyre and Ellaway and Cummins 2002). We focus on behavior areas that are among the nation's leading health indicators and that have been repeatedly cited as major determinants of premature morbidity and mortality—tobacco use, physical activity, diet/obesity, alcohol and illicit drug use, and violence (USDHHS 2000; McGinnis and Foege 1998; Wilson 1994).

For each of these behaviors, we examine specific characteristics of communities that might influence how they will be adopted by residents. In the case of tobacco use, these characteristics include current smoking rates, the presence of cessation and preventive education programs, workplace smoking restrictions, the cost and accessibility of cigarettes, and targeted advertising. In physical activity, we include reported activity levels, physical education requirements in schools, participation in local sports and recreational activities, and availability of exercise facilities in the workplace and in the community. We also consider indicators of sedentary activities such as television viewing patterns and video game sales and use. Regarding diet and obesity, we look at consumption patterns of healthy foods such as fruit and vegetables as well as high–fat and high–sugar foods. The quality, availability, and cost of a range of different foods is of interest, as is the availability of generally less nutritious "fast food" as indexed by the number of such establishments in the area. We also include nutrition in the schools, including the prevalence of subcontracting to vendors of non–nutritious items and the presence of nutrition education programs. In assessing alcohol and illicit drug use, we consider availability as indicated by the number of liquor stores, marketing laws, and the nature of public advertising. We also include drug and alcohol treatment service availability and the presence of syringe laws and exchange programs. Violence in the community is indicated by factors such as the availability of guns and the level of exposure to violence perceived by residents.

Within the psychosocial dimension, we include theorized aspects of social capital such as civic engagement via political participation, membership in voluntary organizations and unions, and charitable giving. Crime as a marker for social cohesion is assessed through expenditures on jails and incarceration rates. Collecting information on lawsuits and the presence and use of protective services was also suggested as an indicator of the level of trust in communities.

This table presents the components and indicators of the behavioral dimension. Five behavioral psychosocial components are identified:

  1. Tobacco Use
  2. Physical Activity
  3. Diet/Obesity
  4. Alcohol and Illicit Drug Use
  5. Violence

Within each component, several indicators are identified, and for each indicator at least one data set is listed.

Icon indicating a pdf fileOne or more of the following files are available in Portable Document Format (PDF). Learn more about PDFs.

Components and Indicators Data Sources and Notes
1. Tobacco Use: Smoking rates
Rate of ever smoking; number of cigarettes smoked per day; current smoking rates among adults Behavioral Risk Factor Surveillance System
Data for states available in Rich Text Format and SAS format. Estimates for Metropolitan Areas are available in the SMART BRFSS.
Current smoking rates among children in grades 6–8 and 9–12 National Tobacco Control Program State Exchange
This Web site page has links to state information.
Tobacco Use: Cessation programs
Directory of local smoking cessation programs Quitnet National Directory
(http://www.quitnet.com/library/programs)
Tobacco Use: Smoking prevention
Tobacco control funding National Tobacco Control Program State Exchange
Tobacco Use: Workplace/public space smoking restriction laws
Workplace smoking policies Behavioral Risk Factor Surveillance System
Smoking restrictions: government and private workplaces, restaurants, child day care, bars, malls, grocery stores, enclosed arenas, public transportation, hospitals, prisons, hotels, and motels National Tobacco Control Program State Exchange
Tobacco Use: Cost/accessibility of cigarettes
Cigarette tax See Economic Dimension, Redistribution
Average local price of cigarettes See Economic Dimension, Cost of Living
2. Physical Activity: Physical activity levels
Type, frequency, and duration of physical activity Behavioral Risk Factor Surveillance System
Physical Activity: Physical education requirements in schools
Physical education requirements in schools See Education Dimension, School Characteristics
Physical Activity: Public and private recreational facilities
Expenditures on natural resources, parks, and recreation Census of Governments
From this Web site page, select your year of interest; select Vol. 4, No. 3, Finances of County Governments, or No. 4, Finances of Municipal and Township Governments. Downloadable spreadsheet or comma–separated–value files available.
Physical Activity: Television viewing patterns
Television viewing patterns See Education Dimension, Community Climate
3. Diet/Obesity: Fresh fruit and vegetable consumption
Food intake history Behavioral Risk Factor Surveillance System
Diet/Obesity: High–fat, high–sugar food consumption
Food intake history Behavioral Risk Factor Surveillance System
Diet/Obesity: Food quality/availability
Number of supermarkets, convenience stores Economic Census
Data for specific types of retail trade companies available online and on CD–ROM
Percent of food sales that are supermarket sales Progressive Grocers Market Scope
(http://www.progressivegrocer.com)
Percent of households reporting unsatisfactory shopping in their neighborhood American Housing Survey
Data for each of 47 selected Metropolitan Areas are collected about every 4 years, with an average of 12 areas included each year. Downloadable data in SAS and ASCII format.
Diet/Obesity: Number of fast food establishments
Number of fast food restaurants Economic Census
Diet/Obesity: School nutrition
Regulation of subcontracting to vendors Commercial Activities in Schools GAO Report (PDF 14,449K)
Nutrition education See Education Dimension, School Characteristics
4. Alcohol and Illicit Drug Use
Number of beer, wine and liquor stores Economic Census
Alcohol and Illicit Drug Use: Drug and alcohol treatment services
Number of hospitals with outpatient alcohol/drug abuse services; number of alcohol/chemical dependency treatment beds Area Resource File (http://www.arfsys.com)
Data available for purchase on CD–ROM, magnetic tape, and cartridge.
Number of alcohol/chemical dependency treatment programs Substance Abuse and Mental Health Services Administration facility locator
Alcohol and Illicit Drug Use: Syringe laws/exchange programs
Law allowing sterile syringe exchange Hard Truth About AIDS: Sterile Syringe Exchange Program
(http://www.hardtruthaboutaids.com/)
5. Violence: Guns
Availability: Presence of firearms in home/vehicle Behavioral Risk Factor Surveillance System
Availability: Number of gun stores Economic Census
Violence: Exposure to violence
Rates of violent crime FBI Uniform Crime Reports
From this Web site page, select Crime in the United States; select year of interest; select Index of Crime for MSAs; data downloadable in Excel and PDF.
Perception of neighborhood safety Behavioral Risk Factor Surveillance System
Percent of households perceiving neighborhood crime as a problem or bothersome American Housing Survey
Data for each of 47 selected Metropolitan Areas are collected about every 4 years, with an average of 12 areas included each year. Downloadable data in SAS and ASCII format.
Violence: Police protection
Police protection See Psychosocial Dimension, Protective Services

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Page last reviewed: January 7, 2008
Page last modified: January 7, 2008

Content source: Division for Heart Disease and Stroke Prevention, National Center for Chronic Disease Prevention and Health Promotion

 
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