| |
Respiratory Disease in Agricultural Workers: Mortality and Morbidity Statistics
presents summary tables and figures of occupational respiratory disease
surveillance data focusing on various occupationally relevant respiratory
diseases for the Agriculture, Forestry, and Fishing industries.
Interpreted with appropriate caution, the information contained in this
report can help to establish priorities for research and respiratory disease
prevention in agriculture. To increase the utility of future surveillance
of occupational respiratory disease in agriculture, comments on the report,
descriptions of how the information could be used, and suggestions of
other data for inclusion in future reports are invited.
Data contained in this report originate from various publications, reports,
data files, and tabulations provided by the National Center for Health
Statistics (NCHS) and the Bureau of Labor Statistics (BLS). Details on
the major data sources and on the methods used to compute specific statistics
can be found in Appendices A and B, respectively.
| Entire Document |
2007-106.pdf
(3983KB; 318 pgs) |
Preface
Acknowledgments
Abbreviations
List of Tables and Figures
Highlights and Limitations
Selected Highlights
Selected Limitations |
2007-106a.pdf
(569KB; 32 pgs) |
Diseases and Related Exposures |
|
| Section 1. Demographics |
2007-106b.pdf
(429KB; 8 pgs) |
| Section 2. Mortality
|
2007-106c.pdf
(2209KB; 168 pgs) |
| Section 3. Morbidity |
2007-106d.pdf
(1243KB; 82 pgs) |
| Section 4. Recommendations for Future Studies
|
2007-106e.pdf
(346KB; 4 pgs) |
|
Appendices |
2007-106f.pdf
(507KB; 20 pgs) |
Appendix A. Sources of Data
Appendix B. Methods
Appendix C. ICD-9 Codes and Descriptions for Respiratory Diseases Included in the Mortality Analysis
Appendix D. States and Years with Industry and Occupation Codes from Death Certificates Used in the Mortality Analysis, 1988-1998
Appendix E. Agricultural Groups Used in the Mortality Analysis and Their Derivation from the U.S. Bureau of Census Industry and Occupation Codes
Appendix F. Agricultural Groups Used in the Morbidity Analysis and Their Derivation from the National Health and Interview Survey (NHIS) Industry and Occupation Codes
Appendix G. Agricultural Groups Used in the Morbidity Analysis and Their Derivation from the Third National Health and Nutrition Examination Survey (NHANES III) Industry and Occupation Codes |
|
|
|
|
|
