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This map displays locations where Phosphine is known to be present.


Environmental Health WebMaps

Phosphine

Molecules

CAS ID #: 007803-51-2

Phosphine is a colorless, flammable, and explosive gas at ambient temperature that has the odor of garlic or decaying fish. Small amounts occur naturally from the break down of organic matter. It is slightly soluble in water.

Phosphine is used in semiconductor and plastics industries, in the production of a flame retardant, and as a pesticide in stored grain.


Related Resources for Phosphine

  • CERCLA Priority List of Hazardous Substance

    Prioritization of substances based on a combination of their frequency, toxicity, and potential for human exposure at National Priorities List (NPL) sites.

  • Medical Management Guideline (MMG) for Acute Chemical Exposure

    Publication intended to aid emergency department physicians and other emergency healthcare professionals who manage acute exposures resulting from chemical incidents.

  • ToxFAQsTM

    Fact sheet that answers the most frequently asked questions about a contaminant and its health effects.

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