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Detailed project information for
Study Plan Number 01072-04






Branch : Fish Health Branch
Study Plan Number : 01072-04
Study Title : Prevalence and contagion of Aeromonas salmonicida based on interactions between hatchery and free-ranging fish
Starting Date : 03/01/1997
Completion Date : 12/31/2000
Principal Investigator(s) : Cipriano, Rocco C.
Primary PI : Cipriano, Rocco C.
Telephone Number : (304) 724-4432
Email Address : rocco_cipriano@usgs.gov
SIS Number : 5002164
Primary Program Element : Fisheries and Aquatic Resources
Second Program Element : Application of Science Information to Management
Status : Completed
Abstract : The use of several major rivers is essential to the Atlantic salmon restoration effort within New England. However, these rivers also support an important non-anadromous salmonid recreational fishery. Furunculosis, caused by A. salmonicida, is enzootic throughout the area encompassed by the Atlantic salmon restoration effort and the disease can be amplified by stocking infected fish. Many of the trout, stocked within New England rivers, are infected with this pathogen. Consequently, it is important to all fishery resource managers to understand the impacts and contagion of this pathogen by examining interactions between hatchery-reared and free-ranging fish. Decisions based upon such interactions will most assuredly affect the success of the restoration effort. The study was completed in which populations of hatchery-reared salmonids from three hatcheries that stock three tributaries of the White River were assessed for infection due to Aeromonas salmonicida. These isolates were libraried in the culture collection of the NFHRL for later comparison to isolates obtained from feral fish. Throughout the study, however, neither direct culture from the mucus of collected fish nor stress induced furunculosis tests conducted on populations of fish from each of the study tributaries produced isolates from feral fish. There was an indication, therefore, that there was no long-lasting interaction in terms of bacterial contagion between hatchery-reared and the free-ranging fish from any of the tributaries that were studied.
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