JAPANESE FISHERY EXPORTS BY SELECTED SPECIES, NOVEMBER 2002
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Metric tons Million yen
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Fishery Products NOV 2002 NOV 2001 NOV 2002 NOV 2001
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Frozen:
Skipjack 2,962 26 254 2
Albacore tuna 1,407 269 264 60
Yellowfin tuna 38 157 14 18
Pacific mackerel 150 216 17 28
Saury 1,206 5,186 122 489
Flatfish 1 625 1 187
Cod 0 81 1 2
Red Salmon 92 N/A 13 N/A
Other Salmon 10,053 N/A 1,027 N/A
Sardine 244 72 20 7
Frozen/Fillet:
Shark 59 57 17 24
Flatfish - - - -
Others 166 137 245 218
Shellfish/Mollusk:
Squid 1,088 1,937 152 215
Octopus 114 26 80 25
Oyster 6 32 6 19
Others including
frozen Scallop 678 146 1,013 450
Scallop meat 171 180 929 1,049
Others:
Surimi-based seafood 689 564 465 399
Fish oil 35 25 52 60
Fish meal 1,802 1,171 107 63
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- = no exports; 0 = less than one
N/A = not available
Source: NMFS, Long Beach, CA
Contact: Sunee C. Sonu
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