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May is High Blood Pressure Education Month
May
is National High Blood Pressure Education Month. About 73 million people in
the United States have high blood pressure, which is also called
hypertension. High blood pressure increases the risk for heart disease and
stroke, the first and third leading causes of death in the United States.
Researchers estimate that high blood pressure will cost more than $73
billion in direct and indirect costs in 2009.
Have Your Blood Pressure Checked
Regularly
Blood pressure is written as two numbers. The first
(systolic) number represents the pressure when the heart beats. The second
(diastolic) number represents the pressure when the heart rests between
beats.
Normal Blood Pressure |
systolic: less than 120 mmHg
and
diastolic: less than 80 mmHg |
Prehypertension |
systolic: 120–139 mmHg
or
diastolic: 80–89 mmHg |
High Blood Pressure |
systolic: 140mmHg or higher
or
diastolic: 90mmHg or higher |
Persons taking hypertensive medications are considered to have high blood
pressure. Blood pressure that is slightly higher than normal is called
prehypertension. Persons with prehypertension are more likely to develop
high blood pressure than are persons with normal blood pressure levels.
Quick Facts
Who Has High Blood Pressure
-
Almost 90% of middle-aged adults will develop high blood
pressure during the remainder of their lifetime.
-
About 28% of American adults have prehypertension.
-
Nearly one of five people with high blood pressure do not
know they have it.
-
In the United States, high blood pressure is more common
among blacks than whites. About 44% of black women have high blood pressure.
Health Impact of High Blood Pressure
-
High blood pressure is a major risk factor for heart
disease, stroke, congestive heart failure, and kidney disease.
-
High blood pressure was a primary or contributing cause of
death for 319,000 Americans in 2005.
-
Nearly 45 million people visited their doctor for high blood
pressure in 2006.
High Blood Pressure and Salt
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A diet high in sodium (salt) increases the risk for higher
blood pressure. About 77% of the sodium Americans consume comes from
processed and restaurant foods.
-
Reducing sodium levels by half in processed and restaurant foods
would save about 150,000 American lives according to the American Journal of
Public Health.
Preventing and Controlling High Blood
Pressure
You can maintain healthy blood pressure through changing
your lifestyle or by combining lifestyle changes with prescribed
medications.
Key lifestyle changes include the following:
-
Maintain a healthy weight.
-
Be moderately physically active on most days of the week.
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Follow a healthy eating plan, which includes eating foods lower
in sodium.
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Quit smoking.
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If you drink alcoholic beverages, do so in moderation.
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If you have high blood pressure and are prescribed medication,
take it as directed.
The most recent recommendations for detecting and treating high
blood pressure are available from the
Seventh
Report of the Joint National Committee on Prevention, Detection, Evaluation, and
Treatment of High Blood Pressure.
Send an electronic
Health-e-Card.
CDC's High Blood Pressure Efforts
Heart Disease and Stroke
Prevention Program: CDC currently funds the development of effective
strategies to prevent and control heart disease, stroke, and related risk
factors in 41 states and the District of Columbia. The program emphasizes
policy, environmental, and systems changes that promote heart-healthy and
stroke-free living and working conditions. For more information, visit the
CDC National
Heart Disease and Stroke Prevention Program.
For More Information
Please see the following additional CDC resources:
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Application of Lower Sodium Intake Recommendations to Adults—United States,
1999–2006. Morbidity and Mortality Weekly Report, March
27, 2009.
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Division for Heart Disease and Stroke Prevention’s
Sodium Web page. Reducing
sodium intake improves blood pressure and lowers the risk of heart disease and
stroke for everyone, even those who have normal blood pressure.
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Prevalence of Actions to Control High Blood Pressure—20 States, 2005.
Morbidity and Mortality Weekly Report, May 4, 2007.
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Hypertension-Related Mortality Among Hispanic Subpopulations—United States,
1995–2002. Morbidity and Mortality Weekly Report, February 24,
2006.
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Racial/Ethnic Disparities in Prevalence, Treatment, and Control of
Hypertension—United States, 1999–2002. Morbidity and Mortality Weekly
Report, January 14, 2005.
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High Blood Pressure Fact Sheet.
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Pulmonary Hypertension Fact Sheet.
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State Heart Disease and Stroke Prevention Program Addresses High Blood
Pressure.
Please visit CDC's partners for more information about high blood
pressure.
*Links to non–Federal organizations are provided solely as a service to our users. Links do not constitute an endorsement of any organization by CDC or the Federal Government, and none should be inferred. The CDC is not responsible for the content of the individual organization Web pages found at this link.
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Page last reviewed: May 4, 2009
Page last modified: May 4, 2009
Content source: Division for Heart Disease and Stroke Prevention,
National Center for Chronic Disease Prevention and
Health Promotion
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