Our Vision:
"An informed society that has confidence in the seafood that they purchase, sell and consume today and in the future."

Our Mission:
To ensure the safety and quality as well as enhance the marketability and sustainability of seafood products for the benefit of the American consumer by providing science based inspection services to the seafood industry.


 
  

 
Our Favorite Links

 

U.S. Department of Commerce

NOAA

USDC Office of Sustainable Fisheries

U.S. Food & Drug Administration -CFSAN
CFR 110 - Code of Good Manufacturing Practice
CFR 123 - Fish and Fishery Products
Hazard Guidance
EU Seafood Processor Export Certificate Lists
EU Live Molluscan Shellfish Growing Area List by State

NMFS Fisheries Statistics & Economics

National Fisheries Institute

International Association of Fish Inspectors

Educational Web Pages

University of California, Davis - Seafood Network Information Center

Iowa State University Extension - Food Safety

Michigan State University - International Food Laws Distance Education Certificate Program

Best of the Web - Food Safety

 
   
U.S. Department of Commerce/NOAA Fisheries • 1315 East West Highway • Silver Spring, MD 20910 • Phone (301) 713-2355 • Toll Free (800) 422-2750