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Agri-tourism can take many forms. Roadside stands and farmers’ markets offer farm-fresh produce and interaction with growers. Farms may open to the public for wildlife watching and hunting. Ag tours, on farm bed-and-breakfasts, and dude ranches give tourists the fresh air, open space, and relaxation of country life. U-pick operations, pumpkin patches, Christmas tree farms, hay mazes, farm-animal petting zoos, wine tasting, ag heritage museums, festivals, and fairs all attract visitors.
Agricultural tourism operations provide a bridge between urban and rural dwellers. Agri-tourism is one alternative for improving the incomes and potential economic viability of small farms and rural communities. Some forms of agri-tourism enterprises are well developed in Alabama, including fairs, festivals, etc. Other possibilities still offer potential development.
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