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| | Educational tools and resources for emergency preparedness and management due to natural or man-made disasters for the food and agricultural sector.
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| FDA Food Protection Plan DHHS. Food and Drug Administration. Addresses both food safety and food defense for domestic and imported products using science and modern technology systems. |
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| CARVER + Shock Software Tool U.S. Food and Drug Administration. Software to help growers, packers, processors, manufacturers, warehousers, transporters, and retailers in the food industry determine the vulnerability of individual food facilities to biological, chemical, or radiological attack. |
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| Food Defense Resources National Center for Food Protection and Defense. A document that provides available resources to help emergency responders manage risks of food and agricultural incidents. |
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| Emergency Preparedness Fact Sheets USDA. Food Safety and Inspection Service. Provides fact sheets for consumers on emergency preparedness. Also includes videos and audio files. |
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| Food Biosecurity Center for Infectious Disease Research and Policy. University of Minnesota. Webpage that provides updated news articles on food biosecurity. |
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| Food Defense and Terrorism FDA. Center for Food Safety and Applied Nutrition. Highlights pertinent information for the consumer about the risks associated with the tampering of, or terrorist actions on the food and cosmetic supply. Includes descriptions of food and cosmetic defense programs and training sessions. |
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| Food Defense and Emergency Response USDA. Food Safety and Inspection Service. Provides information about USDA, Food Safety Inspection Service's surveillance activities to safeguard the food supply from intentional contamination. |
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| An Introduction to Food Security Awareness Food and Drug Administration; United States Department of Agriculture. A course for individuals who work at every level of the food and agriculture system, throughout government and the private sector. |
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| FoodSHIELD Homepage FoodSHIELD. A web-based platform designed to create community between the various laboratories and regulatory agencies that make up our nation's food and agricultural sectors. |
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Last Modified: Mar 2, 2009 |
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