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| | | Crop production accounts for almost half of the total market value associated with agricultural production. Find information on all aspects of production of field crops. |
| | | Agriculture and Food: Field Crops North Carolina State University. Cooperative Extension. Lists Extension programs, partnerships, publications and news for field crops in North Carolina and the southeastern United States. |
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| Alternative Field Crops Manual University of Wisconsin Cooperative Extension Service. Provides information for more than 40 alternative field crops, such as crambe, flax, and kenaf. |
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| Books on Field Crops USDA. National Agricultural Library. Searches for books in the NAL Catalog (AGRICOLA) on field crops. |
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| Crop Explorer USDA. Foreign Agricultural Service Presents information on weather, soil moisture, vegetation and growing season for many field crops across several regions worldwide. |
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| Crop Production University of Idaho Extension. Covers tillage, fertilizers, pollinators, irrigation, pests, and production of crops such as beans, berries, cereals, corn, mint, oilseeds, potatoes and sugarbeets for Oregon and the western United States. |
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| Federal Grain Inspection Service USDA. Grain Inspection, Packers and Stockyards Administration. Administers inspection, weighing, testing, and quality assurance services for grains, pulses, oilseeds, and other graded commodities. |
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| Field Crops National Center for Appropriate Technology. ATTRA - National Sustainable Agriculture Information Service. Demonstrates how to apply sustainable or organic methods to both traditional and alternative crops. |
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| Field Crops Integrated Pest Management Purdue University. Offers field crop pest management information for alfalfa, corn, small grains, and soybeans. Covers diseases, insects, nematodes, vertebrates, and weeds. |
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| Field Crops Integrated Pest Management Purdue University. Entomology Department. Provides information on identification and management for pests of corn, soybeans, forage and small grain crops. |
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| Field Crops Publications University of Nebraska. Institute of Agriculture and Natural Resources. Lists field crops publications organized into topics including cropping practices, soybean, corn, small grains, sorghum, and conservation and management. |
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| Forage Information System Oregon State University. Department of Crop and Soil Science. Covers all aspects of forages globally, including species selection, production information, experts, vendors, organizations, and training. |
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| North Dakota Field Crop Insect Management Guide North Dakota State University. Department of Entomology. Discusses insect pests of field crops, insecticides, biological control, storage bin treatments, and fumigation. Quick Reference Charts are available for insecticide by crop. |
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| Specific Field Crops Institute of Food and Agricultural Science. University of Florida. Compiles links to fact sheets for cotton, field corn, grain sorghum, kenaf, oats, peanuts, rice, rye, soybeans, sugarcane, tobacco, and wheat. |
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Last Modified: Feb 24, 2009 | |
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