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Last updated:
07/09/2008
WIC Learning Center
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Learning Center > WIC Foods and Food Packages: Food Buying and Shopping

Food Buying and Shopping
  dot Penn State College of Agricultural Sciences:
    bulletNutrition Facts: Health Claims [PDF]
    bulletNutrition Facts: Serving Sizes [PDF]
  dot University of Connecticut Cooperative Extension:
    bulletControlling Food Costs [PDF]
    bulletHow Much Fat is in Common Foods? [PDF]
    bulletHow Much Salt and Sugar are in Commonly Used Foods? [PDF]
  dot University of Maine Cooperative Extension:
    bulletBuying Food for Thrifty Small Families
    bulletIdeas for Planning Thrifty Menus
    bulletPlanning Thrifty Meals for Small Families
  dot A Healthier You - Department of Health and Human Services
  dot Deciphering Food Labels - Nemours Foundation
  dot Family Food Shopping: Spend Less, Get More [PDF] - USDA, Food and Nutrition Service, Team Nutrition, Nibbles for Health Nutrition Newsletters for Parents.
  dot A Guide to Buying Fresh Fruits and Vegetables [PDF] - University of Tennessee Agricultural Extension Service.
  dot How to Buy... - Series of fact sheets with tips for buying common food items from USDA, Agricultural Marketing Service.
  dot Recipes and Tips for Healthy,Thrifty Meals - Center for Nutrition Policy and Promotion.
  dot Shopping Tips to Stretch Your Food Dollar [PDF] - University of Wisconsin Cooperative Extension Service.
  dot Test Your Food Label Knowledge! - FDA, Center for Food Safety and Applied Nutrition.
  dot Quick Meals for Busy Families [PDF] - Tufts University Friedman School of Nutrition Science and Policy.
     
    Browse full-text WIC state-developed materials or search the Education and Training Materials database for additional resources.

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