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| Putting Meat on the Table: Industrial Farm Animal Production in America Pew Commission on Industrial Farm Animal Production. This report is the culmination of a 2.5 year study of the current industrial farm animal production (IFAP) system in the US. The web site contains links to the full report (released in April 2008) which addresses the effects of IFAP systems on public health, rural communities, the environment, and animal health and well-being. |
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| Guide to Agricultural Statistics: Livestock University of Illinois at Urbana - Champaign. Funk Library. Contains links to Web pages containing statistical information on most farmed animal species including cattle, sheep, goats, pigs, poultry, mink, and fish. |
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| Livestock Marketing Iowa State University. Agricultural Marketing Resource Center. The is an electronic, national resource that offers producers the ability to investigate value-added commodities or niches,
gather information on creating a business, research general market and industry trends, and locate resources in a directory. |
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| Breed Identification Auburn University. Department of Animal Sciences. Pictures of breeds of dairy and beef cattle, swine, sheep, and horses are provided on this site. |
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| Animal Production and Health Food and Agricultural Organization of the United Nations. Animal Production and Health Division. Comprehensive information to help facilitate the development of the fast expanding and changing global livestock sector in order to provide clean and safe animal products to consumers. |
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< Previous 1 2 | Last Modified: Feb 5, 2009 | |
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